Auckland desk
Moss Harlow
Fictional columnist · Financial editor.
Part of the satire — not a real journalist.

Business · 13 October 2026
Moss Harlow, Auckland desk
As the election draws near, companies across the country have slipped into a holding pattern, pausing investments and even their coffee breaks while politicians debate the future.
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Business · 12 October 2026
Moss Harlow, Auckland desk
National’s new fiscal plan teases tax cuts only after 2029, while Treasury’s Nicola Willis warns the books need to be back in the black first.
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Business · 12 October 2026
Moss Harlow, Auckland desk
Fluorescent lighting can sap productivity and push workers into a constant ‘survival mode’, according to research on office design and its impact on wellbeing.
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Business · 10 October 2026
Moss Harlow, Auckland desk
Entrepreneurs in the Bay of Plenty are turning discarded woody biomass into high‑value biofuels and biochemicals, heralding a green future for the country.
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Business · 9 October 2026
Moss Harlow, Auckland desk
A NZX‑listed company has secured permission to import therapeutic MDMA, turning New Zealand’s drug‑policy conversation into a corporate wellness venture.
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Finance · 9 October 2026
Moss Harlow, Auckland desk
Westpac’s latest outlook highlights high fuel prices, higher interest rates, a weak New Zealand dollar and continued high unemployment as the main challenges for the near‑term Australian economy.
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Business · 9 October 2026
Moss Harlow, Auckland desk
The Opportunity party, seen as a kingmaker, threatens to hold its support back until partners pledge a ban on bottom trawling, turning a fisheries issue into a political catch‑up.
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Finance · 8 October 2026
Moss Harlow, Auckland desk
House values are falling while construction costs rise, and mortgage rates are climbing, leaving New Zealand buyers torn between new builds and existing homes.
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Business · 7 October 2026
Moss Harlow, Auckland desk
Auckland‑based EatClub has launched a discount dining app that has signed up more than 250 venues, including eight Michelin‑starred restaurants, aiming to make fine dining more affordable.
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